Corn flakes coated with green-tinted marshmallow make a festive and convincing bouquet of holiday holly.
A traditional German yeast bread filled with nuts and dried fruits.
A thumbprint-type cookie with a chocolate dough and mini peanut butter cup center.
Almond cake bar with chocolate topping and apricot jam, in the colors of the Italian flag.
3-layer Nanaimo Bars are a traditional Canadian bar cookie whose origins are in Nanaimo, BC.
Anise-flavored German cookies stamped for a lovely bas-relief appearance.
A versatile white fudge with red (cherries or cranberries) and green (cherries or pistachios).
Visually stunning soft cookie with crispy edges and distinctive red velvet taste
The traditional French madeleine, with a cinnamon twist.
Depression and WWII era vintage recipe for a dairy- and egg-free cake that is surprisingly moist.