A versatile white fudge with red (cherries or cranberries) and green (cherries or pistachios).
Don’t be intimidated by working with chocolate and other forms of Christmas candy…it’s easier than you might think! Confectionary treats make a great addition to any cookie tray. These include fudge and truffles of all flavors, exotic candies such as Turkish delight, vintage treats such as potato candy, toffees, chocolate barks and more!
Crunchy, buttery caramelized sugar candy topped with chocolate & pecans
Easy fudge with marshmallow creme, with a double shot of Irish Cream or any liqueur.
Chocolate fudge with dried cranberries and nuts.
Truffles made with Toblerone bars and rolled in toasted hazelnuts.
No-bake, chocolate-dipped peanut butter balls traditional in the state of Ohio.
An easy confection involving melting chocolate and stirring in peanuts and chow mein noodles.
Confection of sweetened condensed milk and coconut, popular in the UK and Australia
White chocolate almond truffles rolled in flaked coconut, kicked up a notch with bourbon.
A vintage fudge recipe with orange juice and grated orange peel.