The traditional French madeleine, with a cinnamon twist.
Traditional in Spain and France, these easy cookies are made with puff pastry.
Breton Butter Cookies (Galettes Bretonnes)
A thick buttery shortbread cookie from Brittany, France. Crispy outside, moist inside.
Lace Almond Cookies (Tuiles)
Very thin and crispy cookies from France.
These macarons are a light almond meringue cookie sandwiched with lemon curd filling.
A traditional French cookie/pastry made with a shell-shaped mold.
A lemon-flavored cookie from France that is baked in a traditional shell-shaped Madeleine mold.
Pine Nut Crescents
A French cookie with pine nuts, the delicate flavor of orange flower water, and honey.
French cookies are made with a special galette or pizzelle iron.
Dark Chocolate Madeleines
Chocolate version of the classic French madeleine, baked in a shell-shaped mold.