Snickerdoodles

1 cup butter or shortening
1 1/2 cups sugar
2 eggs
2 3/4 cups flour
2 teaspoons cream of tartar
1 teaspoons baking soda
cinnamon and sugar mixed to taste

Preheat oven to 400F. Mix together butter and sugar until smooth, then add eggs, cream of tartar, and baking soda. Stir in flour until well mixed. Roll into balls about 1" in diameter and roll in cinnamon and sugar to coat. Place on ungreased cookie sheets and bake 8-10 minutes. Cookies are done when they are just barely browning.

Reviews of Snickerdoodles:


1-5 of 58 reviews   Next >>

  BEckY  Dec 22, 2007
Would make this again.
These were the best dam cookies I have EVER tasted!!! five stars

  A cookie baker  Dec 16, 2007
Would make this again.
My boys absolutely love these. I hadn't made snickerdoodles before, and these taste just like my grandmothers! five stars

   Dec 2, 2007
Would make this again.
would make lots of times
i absolutely loved these cookies we are making homemade cookies for our neighbors this year and we also did last year and they loved them!! five stars

  Kimberly in Ohio  Nov 14, 2007
Would make this again.
My kids loved making these, I would make them again. five stars

  Michelle B. in North Carolina  Dec 11, 2006
Would make this again.
These cookies are yummy, and easy to make! four stars

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