A crispy Greek pastry formed into a curly letter “S” shape that are usually made at Easter time.
Cookie recipes for other holidays.
A rich cake with lots of lemon flavor. The polenta is a common Italian ingredient and it adds texture and body.
A meringue outer circle with a creamy lemon filling. Tint green for wreaths.
A mocha-flavored cookie press recipe, shaped in hearts with a red glaze, with Mocha Wreath variation.
Irish soda bread is a quick-bread made with baking soda instead of yeast. Easy and flavorful!
A college party staple snack mix with Reindeer and Halloween variations.
Traditional in Spain and France, these easy cookies are made with puff pastry.
Easter eggs like home-made peanut butter cups. Or, shape them into Christmas trees instead.