The traditional cinnamon-sugar cookie gets a healthy update with oatmeal.
Ingredients
1 cup butter, softened
3/4 cup brown sugar; packed
3/4 cup granulated sugar
2 large eggs
1-3/4 cup flour, all purpose
2 cups oats, old fashioned
2 teaspoons cinnamon, ground (divided)
1 teaspoons baking soda
1/2 teaspoon salt
1 tablespoon sugar
Directions
- Heat oven to 375F and line with parchment paper. In large bowl, beat together butter, brown sugar and 3/4 cup granulated sugar until light and fluffy. Add eggs; mix well. In medium bowl, combine flour, oats, 1 teaspoon of the cinnamon, soda and salt. Add to sugar mixture; mix well. Drop by rounded teaspoonfuls onto greased cookie sheet. In small bowl, combine remaining 1 tablespoon sugar and 1 teaspoon cinnamon; sprinkle lightly over each cookie. Bake 8-10 minutes. Cool 1 minute on cookie sheet; remove to wire cooling rack.