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Christmas Peanut Butter Melt-a-Ways

Christmas Peanut Butter Melt-a-Ways

Christmas Peanut Butter Melt-a-Ways

Christmas Peanut Butter Melt-a-Ways
4.8 rating based on 12,345 ratings
4.8/5 (5)
Course: CandyDifficulty: Easy
Servings

50

chocolates
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Chocolate and peanut butter combine to make a creamy treat.

Ingredients

  • 1 (14 ounce) bag of Wilton candy melts (butterscotch, light cocoa, mint, dark chocolate – any flavor works)

  • 1 cup peanut butter, creamy or crunchy

  • chocolate chips, candy coated chocolate morsels (such as M&Ms), or colored sprinkles, for decoration

  • about 50 small paper or foil candy cups

Directions

  • In the top of a double boiler over hot (not boiling) water, melt one bag of candy melts. Remove from heat and stir in peanut butter until melted and mixture is smooth. Pour melted mixture into individual candy cups (small paper or foil). Top each cup with a chocolate chip, candy coated chocolate morsel, or sprinkles. Let harden then store in a cool place.

Notes

  • Submitted by Michael and Carolyn Fitzgerald

Reviews

Name & Location
(example: Sue in LA)
Rating
Review
Melting in the microwave is easier. Topped with Heath bits...to die for!
- A Baker
I loved it!It was chewy and melted in my mouth.It was like taking a bite of heaven.
- A Baker
I think that these are wonderfully easy to make and inexpensive, which really is important in today's world. I watched people roll their eyes with pleasure as they ate them. The yeild for me was 50 when I made them in the foil candy cups that look like very little muffin cups.
- A Baker
Made this in the microwave and used an 8X8 pan (didn't have candy cups). Delicious!!!!
- Shirley
this recipe is one of the best I have ever tried. If you like peanuts and chcolate this is perfect for you.
- A Baker
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