A fun and easy confection to make with the kids.
4.8/5 (6)
A fun and easy confection to make with the kids.
An almond-chocolate dough shaped into crescents and dipped into melted chocolate.
Maraschino cherries covered in fondant then dipped in chocolate.
A flaky dough with a filling of apricot preserves and chocolate.
Moist and easy chocolate cookie.
A chocolate version of the classic German spritz cookie, made with a cookie press.
Chocolatey bars with spices, almonds and dried fruits, topped with a rum-flavored chocolate frosting.
The festive rum flavor shines through in these traditional, no-bake rum balls.
A chocolate version of the classic Italian pizzelle.
Chocolate-filled strips made with a cookie press.