



three point eight stars 100% would make this again
Send to a friendCombine wafer crumbs, pecans, 1 cup powdered sugar, corn syrup and creme de menthe, blending to make a stiff dough. Roll into 1" balls, then roll in additional powdered sugar to coat.
Note: Reviewers, please help us out and note the yield. Thanks!
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A cookie baker
Dec 15, 2011
Would make this again.
MMMMMMMMMMMMMMMMM
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A cookie baker
Dec 10, 2011
Would not make this again.
Great if you like shots of creme de menthe and cookies that looked like someone got sick in the shape of tiny balls. They went right in the trash.. what a waste of time.
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A cookie baker
Dec 11, 2010
Would make this again.
To have it less sweet, roll the cookies into pure cocoa powder instead of powdered Sugar.
It was too sweet but like the idea and I will make it again with cocoa. Thanks.
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Becky in Chantilly, Virginia
Dec 10, 2010
Would make this again.
My family enjoyed this cookie very much, they like the minty taste, and I enjoyed how easy they were to make. I will make these next year.
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A cookie baker
Dec 20, 2009
Would make this again.
This recipe yields about 2 dozen 1" balls. it is too sweet for my taste, but otherwise the flavors blend very nicely. I used walnuts and it worked great. Definitely chill them first!