Potato Candy
1/4 cup cooked white potatoes
confectioners sugar
1 tsp vanilla
peanut butter
Mash potaoes, add vanilla, and approximately 1 box of confectioners sugar until soft dough is formed. Divide dough in fourths. Roll between wax paper until 1/8 inch thick. Spread thin layer of peanut butter on each layer. Roll up like jelly roll. Refrigerate overnight. Cut into pieces and serve - may sprinkle with confectioners sugar if desired.
Note: Kindly donated by Judi Burch.
Reviews of Potato Candy:
1-5 of 73 reviews Next >>
Pam Cook in Texas Apr 19, 2008
Would make this again.
I love potato candy.
I melted dark chocolate and smeared it on top of the peanut butter then rolled. It was a big hit.
Tommy in Pennsylvania Feb 21, 2008
Would make this again.
this stuff is off the hook
love to make it
Fran in Pentintocia Dec 30, 2007
Would make this again.
Love,Love,Love these cookies OH MY GOODNESS!! I crave these poatoes in my dreams!!! WOOp-DEE-dooo
Loretta in Fort Worth Dec 19, 2007
Would make this again.
I have eaten and made potatoe candy since I was a little kid. It has been several years and I had to look up the ratio of potatoes to sugar but I absolutely do love it and I am a new grandma and this is one tradition I plan to pass on.
matty in ca Dec 16, 2007
Would not make this again.
hated them too............. just didnt appeal to me or my family
