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Chocolate Covered Raisin Cookies in a Jar

Chocolate Covered Raisin Cookies in a Jar

Chocolate Covered Raisin Cookies in a Jar

Chocolate Covered Raisin Cookies in a Jar
4.5 rating based on 12,345 ratings
4.5/5 (6)
Course: Drop Cookies, Gifts in a JarDifficulty: Easy
Servings

30

cookies

A new twist on the chocolate chip cookie…with chocolate covered raisins.

Ingredients

  • 3/4 cup white sugar

  • 1/2 cup packed brown sugar

  • 1 cup chocolate covered raisins

  • 1/2 cup milk chocolate chips

  • 1-3/4 cups all-purpose flour

  • 1 teaspoon baking powder

  • 1/2 teaspoon baking soda

Directions

  • Mix together the flour, baking powder and baking soda. Layer ingredients in order given in a quart size wide mouth canning jar. Press each layer firmly in place making sure you really pack it down before you add the flour mixture, it will be a tight fit but it will work.
  • Attach the following instructions to the jar:
    Chocolate Covered Raisin Cookies
    Empty cookie mix into large mixing bowl. Use your hands to thoroughly blend mix. Add 1/2 cup butter or margarine, softened at room temperature. Add 1 egg, slightly beaten, and 1 teaspoon vanilla. Mix until completly blended. You may need to finish mixing with your hands. Shape into walnut-sized balls. Place 2 inches apart on a parchment-lined cookie sheet. Bake at 375F (190C) 13 to 15 minutes until tops are very lightly browned. Cool 5 minutes on baking sheet. Remove cookies to racks to finish cooling.