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1/2 cup butter, softened
1/4 cup powdered sugar
1 teaspoon vanilla (Use really good Madagascar Vanilla for optimal taste)
1 cup all-purpose flour
1 cup finely chopped walnuts or pecans
powdered sugar for dusting cookies
Note: courtesy of Debra Lapointe, Hatfield, MA.
1-1 of 1 reviews
A cookie baker Dec 22, 2015
Would make this again.
Easy to make, great taste! 5 stars
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