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Christmas Peppermint Candy

  •  4.6 stars stars based on 22 reviews
  •   94% would make this again
  • Review this recipe  Read reviews
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Great way to use up broken candy canes

1 pound white chocolate, chopped
3/4 cup crushed peppermint candy
1/2 teaspoon peppermint flavoring

In the top of a couble boiler over hot (not boiling) water, melt white chocolate. Stir in crushed candy and peppermint flavoring. Spread on wax paper and cool. When hard, break into pieces.

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Reviews of Christmas Peppermint Candy:

1-5 of 22 reviews   Next >>

  A cookie baker in Illinois  Dec 19, 2011
Would make this again.
way to sweet for mwa 1 star

  Richard Williams in Washington Illinois  Dec 13, 2009
Would make this again.
Very Good indeed. I also made with cherry choco pieces and it was amazing. The peppermint flavor was a bit much so you will want to use just a splash, unless you want to clear the sinus. LOL CAUTION may cause runny nose. 4 stars

  Tiffnay in Georgia  Dec 4, 2009
Would make this again.
love this recipe cant wait the kids are old enough now to help 5 stars

  A cookie baker in Virginia  Nov 23, 2008
Would make this again.
This is so amazing all the kids at skool take it from me its so good!!!!! 5 stars

  A cookie baker in Michigan  Nov 19, 2008
Would make this again.
We make this every year. My daughter loves it and so do all the kids at School. The peppermint flavoring can be a bit to much, so we use just use a splash. 5 stars

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