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Reviews of Cherry Mash Candy Bar

6-15 of 21 reviews   << Previous - Next >>

  anna in st paul mn  Dec 29, 2009
Would make this again.
good. cherry layer very sweet. may add a choc.layer on bottom. 5 stars

  Kassie  Dec 11, 2009
Would make this again.
Instead of cherry chips you can mince dried marishino to add to the mixture. I have also used sugar free cherry jello that gives the mix a beautiful color and taste. 5 stars

  Dee in Kansas  Dec 7, 2009
Would make this again.
This recipe worked well for me! I made a chocolate layer on the bottom. My mother made this recipe each year when I was growing up and added teh bottom layer. I think that's the key to this recipe. 5 stars

  Michelle in Deer Valley, AZ  Dec 1, 2009
Would make this again.
if you don' t have cherry chips, use white chips and 1-2 tsp. of cherry flavoring 5 stars

  Caitlin in Portland,OR  Nov 19, 2009
Would make this again.
This is a great recipe. I love it, my family loves it. though I could not find cherry chips I replaced them with mint chips in one batch and peanut butter chips in another batch. Both turned out super good. 5 stars

  Caitlin in Portland, Oregon  Jan 4, 2009
Would make this again.
This recipe is FANTASTIC! Since cherry chip no longer exist, I did one batch with peanut butter chips and another batch with mint chips. Both were a huge hit with family and this is something that is so easy I will be making this one every year.

PS. if you know where I can find cherry chips please email me.
5 stars

  Caitlin in Portland Oregon  Dec 21, 2008
Would make this again.
I CANT FIND CHERRY CHIPS!!! where the heck can I buy them? somebody email me ([email protected]) and tell where.I will be making this recipe and sending another review.

  A cookie baker in Nathrop,Colorado  Oct 14, 2008
Would make this again.
I love this recipe. but I make a chocolate layer on the bottom,works out great. Thaks alot. 5 stars

  Carla in Miami  Dec 18, 2007
Would make this again.
I thought that this was going to be fun until after following everything to a tee, the consistency was all wrong. It stayed mushy and I had no idea what I had done wrong. I thought it was just me, but I had me friend duplicate the same thing (sent her the recipe) and she too, got the same mushy affect. Boo! 1 star

  Lynn in Minneapolis  Dec 17, 2007
Would not make this again.
When I got to the step of cutting the bars, the cherry part was mushy and didn't keep its form. I had to throw it all away. I have no idea what I did wrong. I followed the recipe and the instructions. 1 star

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