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16-25 of 31 reviews << Previous - Next >>
A cookie baker in Mi Nov 22, 2006
Would make this again.
i love them we have them every year for all holidays 5 stars
donna carney in toledo ohio Dec 19, 2004
Would make this again.
The recipe was ok but I use 12 eggs and 2 tablespoons of brandy to uplift the flavor. 5 stars
marsha in illinois Dec 14, 2004
Would make this again.
this is very much like my recipe but i add 1/4 cup of bourbon for browning and for flavor. try it you'll like it.you may have to add a little more flour to compensate. just use bench flour. 5 stars
Laurel in Ontario Canada Dec 31, 2003
Would make this again.
These are great but I also sprinkled them with a sugar-cinnamon mixture to have the recipe to give it a bit of a variation. 5 stars
jadzia in Worcester, Mass Dec 23, 2003
Would make this again.
this recipe is great for holidays and any day. easy to make and great tasting with coffee :) 5 stars
Tana in Audubon, PA Dec 16, 2003
Would make this again.
This traditional cookie is the best! I have been making it since I was a little girl with my Babci. its great with iced coffee 5 stars
Maya in Texas Dec 14, 2003
Would make this again.
The spelling is a bit off. It's spelled "Chrusciki." I am Polish, and I am very happy that this recipe was posted. I have tried this, and it turns out great! I'll be making these this Christmas, and am extremely grateful that this recipe was posted. Thanks! 5 stars
Karen in Austintown Ohio Nov 23, 2003
Would make this again.
This cookie is Traditional, fairly easy to make, and kids just love them. However if your looking for a taste that really stands out, this cookie may not be for you. 5 stars
Apr 30, 2003
Would make this again.
If you don't like the overly sweet American style "cookie" this is GREAT! 5 stars
A cookie baker in New York Dec 22, 2002
Would not make this again.
I was very disappointed in this cookie.
My husband and I never tasted a cookie
with so little or no flavor as this one. 1 star
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