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Reviews of Pistachio Christmas Ribbon Bars

Pistachio Christmas Ribbon Bars	Opens photo in lightbox. Hit Escape or X to exit lightbox.

6-15 of 66 reviews   << Previous - Next >>

  Angela in Union County, NJ  Dec 23, 2015
Would make this again.
Absolutely LOVE this dessert! I made it four years ago for Christmas and now I have made it every year since! 5 stars

  Gina B. in Woodstock, GA  Dec 12, 2015
Would make this again.
Family favorite can't make enough of these at christmastime! 5 stars

  ColoMom in Colorado  Jun 18, 2015
Would make this again.
We make this every holiday season. I've made it with both strawberry or raspberry jam, always with delicious results! 5 stars

  MichiMom  Jan 3, 2015
Would make this again.
So good I am making another batch in January for my husband to take to work. I use the 9x13 pan and that's the only thing I changed. Awesome recipe! 5 stars

  A cookie baker  Dec 7, 2014
Would not make this again.
Not enough dough to spread properly. Should have stayed in oven linger than 10 minutes cause the dough was too soft to spread jam. Seems like something is missing from this recipe. 1 star

  A cookie baker  Dec 2, 2014
Would make this again.
Delicious! 2nd year making these. 5 stars

  Melissa in Ohio  Dec 17, 2013
Would make this again.
This is a fantastic bar! Very dense, moist, and a new family favorite. The yield for me was not 36. Next time, I would use a long, rectangular pan instead of a square 9\". This way, the bar will not be as dense and will possibly yield more than 12. 5 stars

  LisaMarie in Michigan  Dec 14, 2013
Would make this again.
This is a wonderful recipe. My third year making it. 5 stars

  Carrie in PA  Nov 24, 2013
Would make this again.
This will be my 3rd year making these bars and have been my favorite since the first time I tasted them. 5 stars

  Lynn in PA  Jan 1, 2013
Would make this again.
These are awesome. The only thing I changed was melting the jam and pouring it over the whole bottom crust. This makes it so much easier to cut and more enjoyable to eat. 5 stars

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