I had been promising to bake cookies for my son for weeks, and kept putting him off, repeating “Maybe next weekend!” several times. At one point he got smart, and responded: “Promise?”. “Promise,” I answered automatically, before I even realized what I was saying.
In Germany at holiday time, any visit from friends or family calls for a tray of tiny, elegant cookies. They’re made in a surprising range of colors and shapes, from intricate meringue-based confections to simple butter-based spritz cookies. Read more »
Holiday baking can prove to be a health challenge to many of us! Whether you’re at risk for diabetes, want to lose weight, improve your cholesterol, or generally eat healthier, using whole grains can help you better enjoy your holiday baking. The lower glycemic index and higher vitamin content leads to a healthier diet and improved overall metabolism…and a little less holiday guilt! Read more »
Share your original or adapted recipe
