Peanut Butter Cookies

Peanut Butter Cookies

1 1/4 cup all-purpose flour
3/4 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 large egg
1/2 cup sugar
1/2 cup unsalted butter
1/2 cup creamy peanut butter
1/2 cup brown sugar

Sift together flour, salt, baking powder and baking soda. Cream butter with sugar, brown sugar and peanut butter, creaming after each addition until light and fluffy. Add egg and mix thoroughly. Add flour mixture gradually. Beat until smooth. Drop mixture, 1 teaspoon at a time and about 2" apart on to an undressed baking sheet. Flatten with a fork 2 times to form a criscross pattern on the cookie surface. Bake in a 350 F oven for 8-10 min. Remove from oven and cool.

Note: Kindly donated by San Francisco pastry chef Greg Léon.

Reviews of Peanut Butter Cookies:

1-5 of 47 reviews   Next >>

  A cookie baker  Mar 25, 2010
Would make this again.
Made these today and they are amazing!!!!!!! YUMMY five stars

  A cookie baker  Feb 13, 2010
Would make this again.
I made these cookies and they were AWESOME!! I will definately make them again and I think you should make them too! five stars

  A cookie baker  Jan 30, 2010
Would make this again.
I made these cookies for a contest and they won!! I loved these and I will DEFINATLELY make them again!! five stars

  nicki in warren ohio  Jan 7, 2010
Would make this again.
this is the best cookies i ever had five stars

  A cookie baker in KY  Dec 18, 2009
Would make this again.
AWESOME! Perfect mix of salty and sweet and very chewy! five stars

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