Cherry Nut Balls


An easy NO-BAKE cookie!

1 cup butter, softened
1 cup powdered sugar
1 teaspoon vanilla
1/2 cup maraschino cherries (chopped and drained)
3/4 cup flaked sweetened coconut
2 cups quick cooking oats
Nuts ground fine to roll balls in

Beat sugar, butter, vanilla, cherries and coconut. Mix in rolled oats. Refrigerate for 3 hours. Shape the mixture into 1" balls, then roll the balls in the chopped nuts. Store airtight in the refrigerator.


Reviews of Cherry Nut Balls:

1-5 of 38 reviews   Next >>

  Therese  Jan 5, 2012
Would make this again.
One of our family's favorite recipes!!! Got to have it every year! five stars

  baboom in america  Nov 28, 2011
Would make this again.
this is the best recipey ever :) So great.; Withen ten mintutes after I made them Every one took them and then they whent POOF! five stars

  A cookie baker  Nov 14, 2011
Would make this again.
Awesome! five stars

  A cookie baker  Oct 27, 2011
Would make this again.
CAN YOU TELL ME HOW MUCH DOES THE RECEIPE MAKES?? five stars

  Kimberly  Dec 11, 2010
Would not make this again.
The flavor was not bad, but the texture was wrong. One of my kids liked it, the other 2 thought the same as I, not all that good. I made it and will sever it this holiday, but I am pitching this recipe. Not going to make it again. one star

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