Peanut Blossoms
1 bag (8oz) Hershey's Kisses
1 egg
1/2 cup shortening
2 tablespoons milk
3/4 cup peanut butter
1 teaspoon vanilla
1/3 cup granulated sugar
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/3 cup packed light brown sugar
1/2 teaspoon salt
additional granulated sugar
Heat oven to 375F. Remove candy wrappers.
In large bowl, beat shortening and peanut butter until well blended. Add the 1/3 cup of granulated sugar and all of the brown sugar; beat until light and fluffy. Add egg, milk and vanilla; beat well. Stir together flour, baking soda and salt; gradually add to peanut butter mixture. Shape dough into 1-inch balls. Roll in the additional granulated sugar; place on ungreased cookie sheet. Bake 8-10 minutes or until lightly browned. Immediately place kiss on
top of each cookie, pressing down so cookie cracks around edges. Remove from cookie sheet to wire rack. Cool completely.
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Reviews of Peanut Blossoms:
1-5 of 90 reviews Next >>
A cook in Chicago Illinois Dec 23, 2009
Would make this again.
I didnt like them but i would make them again because the family loved them.
A cookie baker in Minneapolis Dec 20, 2009
Would not make this again.
Way to dry - cookies crumbled when you took the first bite - bummer.
Dec 16, 2009
Would not make this again.
this recipe is terrible. the cookies are so dry they don't stay together. would not waste my time or ingredients on this again. find a different recipe.
Jennifer in butte, Montana Dec 6, 2009
Would make this again.
These cookies turned out very good. They are really delicious and have the texture that they should have. We substituted the normal hershey's kisses with the hershey's hugs. I am definately going to make another batch.
michelle in milwaukee wi Nov 30, 2009
Would make this again.
The best cookies i ever made. I got several raves about them. Will make again..
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