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Snowball Cookies


1/2 cup powdered sugar
1/4 teaspoon salt
1 cup butter, softened
1 teaspoon vanilla extract
2 1/4 cups flour
1/2 cup chopped pecans
additional powdered sugar

Cream butter, sugar and vanilla until fully mixed. Add flour with salt to creamed mixture, blend throughly. Add nuts and mix well. Chill dough for 1 hour. Preheat oven to 400F. Shape into 1-inch balls and bake 8-10 minutes. Do not brown. Cool, then roll in powdered sugar.

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Reviews of Snowball Cookies:

1-5 of 164 reviews   Next >>

  jessie in new york  Jan 1, 2014
Would make this again.
Love this recipe! I added more vanilla than called for and they turned out fabulous. 5 stars

  Sara in TN.  Dec 17, 2013
Would make this again.
My aunt use to make these at Christmas and I was so happy when I found this recipe a couple of years ago. Made them and they were a big hit. Sure took me back over 50 years ago when I enjoyed them at her house. Planning on making them this year again. 5 stars

  A cookie baker in Media, PA  Dec 2, 2013
Would make this again.
Same recipe my grandmother used to make when I was a kid, and now my kids love them, too. 5 stars

  Sugaree in Alaska  Dec 24, 2012
Would make this again.
Very simple and a big hit with the kids and esp. the Hubbs! Merry Christmas~ 4 stars

  Shea Jersey in NJ  Dec 19, 2012
Would make this again.
Very simple and good! I split the dough up, half mini nestle chip morstles and half copped walnuts! 4 stars

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