Velveeta Peanut Butter Fudge
1/2 lb Velveeta cheese
2 lbs powdered sugar
3/4 cup butter
1 tablespoon vanilla
1 cup peanut butter
Melt first 3 ingredients together in microwave. Add remaining ingredients. Knead like bread dough until you can no longer see the sugar. Roll candy with a glass. Spread into greased pan. Refrigerate until set. Cut and enjoy!
Reviews of Velveeta Peanut Butter Fudge:
1-5 of 29 reviews Next >>
A cookie baker Dec 21, 2007
Would make this again.
I have used this recipe for several years and everyone who eats it loves it. Lost recipe and was glad to find on Food Network. Thanks.
Marlena in Michigan Dec 20, 2007
Would make this again.
I've made several different PB Fudges. The texture and creamy taste is supreme, plus, I like the added nutritional boost of the cheese. It's easy, and fun to suprise tasters with the list of ingredients! :)
A cookie baker in NC Dec 18, 2007
Would make this again.
Tasty, should give it a try. You can't taste the cheese, the cheese just gives it texture, smoothness. Its very good.
A cookie baker Dec 12, 2007
Would make this again.
They've got the wrong directions. Melt the butter and velveta til smooth, add peanut butter, vanilla, THEN add the powdered sugar last. Paula Deen made it on a talk show recently.
jodie in nekoosa,wisconsin Nov 29, 2007
Would not make this again.
YUK This was the worst recipe for pb fudge I ever made or attemted to eat!I should have known a fudge recipe that calls for cheese is a no go!Do yourself a favor and use another recipe.This was so discusting. Very dissapointing. Never again!
