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Reviews of Chinese Fortune Cookies

6-13 of 13 reviews   << Previous

  A cookie baker in Ontario  May 19, 2005
Would make this again.
Fantastic! 5 stars

  tina in elkhart  Mar 23, 2005
Would make this again.
i would make them again because they are good 5 stars

  brianna in pennsylvaina  Dec 20, 2004
Would make this again.
these were really good i will defanatly make them again 5 stars

  A cookie baker in Hudson, Ohio  Nov 19, 2003
Would not make this again.
I do not recommend this recipe!! My daughter's class is studying China. She had to make Chinese Fortune Cookies from scratch. It was a disaster. After 20 minutes at 300, you will have 6 hard brown frizbees. After 10 minutes at 300, you will have soft cookies that crack in half as soon as you fold them. At 5 mintes (can you tell, I tried my best to figure out the right timing?) the cookies still broke when being folded. After wasting my time and raw materials, at 8:45pm at night, I had to go to a Chinese restaurant to buy them. For $3.60, it was a much better value than making from scratch and I actually had 3 dozen, nicely wrapped, perfect cookies when I got back home. Something is wrong with this recipe. 1 star

  tanya in ohio  Jul 21, 2003
Would make this again.
it was really good! 5 stars

  A cookie baker in nsw  May 27, 2003
Would make this again.
These are realy nice and I made them again for my Chinese teacher. 5 stars

  Sami Aliberti in Milford  May 4, 2003
Would make this again.
They were good and tasted real!!! 5 stars

  Brenna G.  Dec 14, 2002
Would make this again.
I love fortune cookies and these were so easy and fun to make. I would definitely make them again! 5 stars

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