Cranberry Magic Bars

Makes about 30

1-1/2 cups graham cracker crumbs
1/2 cup butter, melted
1-1/2 cups white chocolate chips
1-1/2 cups dried cranberries
1 (14-ounce) can sweetened condensed milk
1 cup sweetened flaked coconut
1 cup pecan halves

Pre-heat oven to 350F. In a small bowl, combine graham cracker crumbs and butter until crumbly; press into a greased 13" x 9" baking pan. In a large bowl, combine the remaining ingredients. Gently spread over crust. Bake for 25-28 minutes or until edges are golden brown. Cool on a wire rack. When cooled, cut into bars.

Reviews of Cranberry Magic Bars:


1-1 of 1 reviews  

  Carole in Connecticut  Sep 3, 2008
Would make this again.
I made this recipe for a womens group that I belong to because I know they all like cranberries. Everyone loved them and all asked for the recipe. I made a double batch today for a large family gathering, and just sat back and listened to the raves. This time, I lined the pans with parchment paper, so I was able to take the whole thing out of the pan to cool. It made it a lot easier to cut into bars. five stars

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