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Cranberry Magic Bars
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5 stars stars based on 10 reviews - 100% would make this again
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Makes about 30
1-1/2 cups graham cracker crumbs
1/2 cup butter, melted
1-1/2 cups white chocolate chips
1-1/2 cups dried cranberries
1 (14-ounce) can sweetened condensed milk
1 cup sweetened flaked coconut
1 cup pecan halves
Pre-heat oven to 350F. In a small bowl, combine graham cracker crumbs and butter until crumbly; press into a greased 13" x 9" baking pan. In a large bowl, combine the remaining ingredients. Gently spread over crust. Bake for 25-28 minutes or until edges are golden brown. Cool on a wire rack. When cooled, cut into bars.
Reviews of Cranberry Magic Bars:
1-5 of 10 reviews Next >>
Jason in Washington, DC Dec 19, 2011
Would make this again.
Let me begin by saying, I LOVE THIS SITE! I teach music and I usually end up baking 75 dozen cookies for winter concert and this is my go to source.
That said, this cookie is one of the favorites! You should make them...no questions asked! 5 stars
Wendy in Ontario,Canada Dec 12, 2011
Would make this again.
This is a really festive square for Christmas. I made it for a bake exchange and was lucky enough to have some left to do so as my family loved them! 5 stars
norine in Hawaii Jan 31, 2010
Would make this again.
I would or should I say I made it over and over everybody liked it. Had to give the receipe. 5 stars
A cookie baker Jan 4, 2010
Would make this again.
I took these cookies to a Cookie Swap Party. They were VERY easy to make and looked so pretty with the red and white from the cranberries and white chocolate chips. (Some Cookie Swaps have rules that do not allow bar-type cookies. Thank goodness ours did, because there were some REALLY great bar cookies at our party!) They are easy to make and delicious. 5 stars
Barbara in Cumming, GA Dec 29, 2009
Would make this again.
I made this recipe for a cookie exchange with my family. I did a test batch and had people sample it and they loved, loved, loved it. I think I like this version better than the original. 5 stars
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