Start here to find
Christmas Cookie Recipes
Recipes and baking tips; all you need for the most memorable Christmas cookies ever. Over 570 recipes and counting! Browse our collection of scrumptious modern and traditional Christmas cookie recipes.
Type in Recipe name or ingredient to search.
Low Carb Hot Cocoa
-
3.9 stars stars based on 7 reviews - 88% would make this again
Review this recipe 
Read reviews
- Tweet
Send to a friend
Print recipe
Makes about 4
3 cups half and half
1/4 cup unsweetened cocoa
4 tablespoons Splenda or your favorite sugar substitute (add more or less to taste)
extra cream for whipped topping (optional)
Heat half and half in saucepan over medium heat, add cocoa and Splenda, wisking continuously. Do not allow to come to a boil. Add whipped cream for garnish if desired.
Note: Submitted by Eslie in Connecticut.
Reviews of Low Carb Hot Cocoa:
1-5 of 7 reviews Next >>
atkins expert in grande prairie, ab Dec 17, 2011
Would make this again.
use 1/4 whipping cream and remainder water, cuts fat, and it cuts cholesterol 5 stars
Bob in LA Dec 11, 2010
Would make this again.
Delicious, but a little high in carbs.
Substitute water for half and half, and add non dairy lol or no carb dry coffee creamer until it tastes rich enough. 4 stars
A cookie baker Dec 22, 2008
Would make this again.
This recipe says low carb, not no carb. so dont get mad. no one claimed it was no carb, so chill out. 5 stars
Dec 8, 2006
Would make this again.
Great Hot Cocoa 5 stars
JAB's Mom in WI Dec 6, 2006
Would make this again.
Cookie baker in KS was correct. Half & Half has carbs so be careful. To make this No Carb, try using heavy cream instead. It has zero carbs. :) 3 stars
Submit a recipe!
Share your original or adapted recipe