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Reviews of Browned Butter Frosting


6-8 of 8 reviews   << Previous

  Pat  Dec 5, 2007
Would make this again.
I was reading the Browned Butter recipes and came accross this one. I am 66 and learned to make frosting from my mother, an exceptional cook. She always browned the butter before putting it in frosting, it adds such a wonderful flavor. 5 stars

  Carrie in Idaho  Jan 9, 2005
Would make this again.
Very nice change to regular icing, the browned butter adds that certain something. I used this for a bundt cake not cookies, and it was a huge hit....will surely make again. Thanks 5 stars

  Naomi in Warsaw, IN  Dec 10, 2004
Would make this again.
This frosting has minimal ingredients & turned out a nice cream color & texture. The taste was light & worked very well with the sugar cookies I made it for. Instructions were easy to follow & this recipe is very quick to make! 4 stars

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