Quick Peanut Butter Cookies

Opens photo in lightbox. Hit Escape or X to exit lightbox. Quick Peanut Butter Cookies

Flourless cookies pack a real peanut-buttery punch.

Makes about 70

1 cup peanut butter
1 cup sugar
1 large egg, slightly beaten
1 teaspoon baking soda

Preheat oven to 350 degrees and grease baking sheets. In a mixing bowl, beat peanut butter and sugar until blended. Beat in egg and baking soda. Roll level teaspoons of dough into balls and arrange about 1 inch apart on prepared cookie sheet. Flatten balls to about 1-1/2 inch diameter with a fork dipped in flour making a criss-cross pattern. Bake until puffed and golden, about 10 minutes. Cool cookies on baking sheet for about 2 minutes and remove to racks.


Reviews of Quick Peanut Butter Cookies:

1-5 of 34 reviews   Next >>

  Emily in nj  Dec 11, 2010
Would make this again.
thank god! all other cookies i looked up had to be refrigerated for like 2 hours!!! :P five stars

  Mother of 3 in Illinois  Nov 29, 2010
Would make this again.
This is my recipe from now on! five stars

  A cookie baker in Allen, TX  Jan 12, 2010
Would make this again.
These are some of the best cookies I have ever made I love making them with my mom and brother. four stars

  A cookie baker in alaska  Jan 7, 2010
Would make this again.
70 cookies? honestly?
no i got about 20 cookies. im not exactly sure how it would make 70 unless they were the size of a quarter.

the taste however, a delite surprise. very nice. thanks for the recipe. four stars

  Mika Calloway in Florida  Dec 28, 2009
Would make this again.
Great :) Made this with my 8 year old cousin and he LOVED it <3 It's a quick, easy, and fun way to make cookies with little ones. :) I skipped out on the baking soda, and instead of regular sugar I used brown sugar :) it's WAY better that way. Hope this is helpful <3 five stars

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