Peanut Butter Pie
1 cup of peanut butter
8 ounces of cream cheese, softened
2/3 cup of sugar
2 tablespoons vanilla
8 ounces of Cool Whip, thawed
1 Oreo cookie pie shell
Cool Whip, for garnish
Oreo Cookies, for garnsh
With a rubber spatula, gently fold together all ingredients until well blended. Pour into pie shell and chill for at least 2 hours. Garnish with extra Cool Whip and Oreo Cookies before serving.
Reviews of Peanut Butter Pie:
1-4 of 4 reviews
becca in MD Aug 19, 2006
Would make this again.
this is really easy and good!
Marshall Colem in Pacific Grove, CA Nov 25, 2003
Would make this again.
I first became aware of Christmas-cookies.com two years ago. Since then, I have frequented the site regularly. The peanut butter pie is one of my favorites. This simple no frills recipe is sure to be a hit! My friends and family absolutely love it. Many who usually don’t indulge in child-like treats find themselves reaching for a second helping….
I like to make an extra pie and substitute with Splenda, and the reduced fat cool whip for the diet conscious. Try it, you’ll love it!
A cookie baker in new jersey Nov 20, 2003
Would make this again.
My grandmother used to make this pie for me when I was younger. Another way to make it extra yummy and extra pretty is to drizzle some chocolate syrup on top and use a knife to warp the chocolate lines. delicious!!
A cookie baker in Ohio Aug 4, 2003
Would make this again.
I love this peanut butter pie--it's so easy. I make this on weekends.
