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4.6 stars stars based on 56 reviews
Send to a friendMakes about 24
1 cup creamy peanut butter
6 tablespoons butter, softened
1 1/4 cups sugar
3 eggs
1 teaspoons vanilla extract
1 cup flour
1/4 teaspoon salt
2 cups chocolate chips
Preheat oven to 350° F. In large mixing bowl, beat peanut butter and butter until smooth, about 1 minute. Add sugar, eggs and vanilla, and beat until creamy. Blend in flour and salt. Stir in 1 cup of the chocolate chips. Spread into ungreased 13x9 inch baking pan. Bake 25-30 minutes, or until edges begin to brown. Immediately sprinkle remaining morsels over cookie layer. Let stand 5 minutes until morsels become shiny and soft. Spread the rest of the chocolate chips evenly over top. Cool completely.
1-5 of 56 reviews Next >>
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A cookie baker in Burns lake B.C Jul 25, 2012
Would make this again.
Love them!!!
I will be making them again for sure. They will not last very long in this kitchen!! I liked how fast and easy they were to make!! They are a 5 star bar for sure!! 5 stars
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Kansas Baker Jun 3, 2012
Would make this again.
I made this for a bake sale, but had to sample them. Very yummy. I thought they were a cross between a peanut butter cup and cookie. I altered it slightly, I used a mixture of peanut butter chips and chocolate chips and added Reece's pieces to the top to add some color. Will make again! 5 stars
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Dec 20, 2011
Would make this again.
:D Yummmm <3 5 stars
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Sep 13, 2011
Would make this again.
I love this recipe........... 5 stars
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Rosie Jan 17, 2011
Would make this again.
Delicious! Everyone loved it and it was devoured in a day. Really easy to make too. yum yum. 5 stars
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