Butterscotch Oatmeal Bars


1 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 cup butter, softened
3/4 cup white sugar
3/4 cup packed brown sugar
2 eggs
1 teaspoon vanilla or grated peel of one orange
3 cups quick cooking oats
2 cups butterscotch chips

Preheat oven to 375 degrees F (190 degrees C). Combine flour, baking soda, and cinnamon in small bowl. Beat butter, sugar, brown sugar, eggs and vanilla in large bowl. Gradually beat in flour mixture. Stir in oats and butterscotch chips. Spread dough into greased 15 x 10 inch pan. Bake for 18-20 minutes or until very lightly browned.


Reviews of Butterscotch Oatmeal Bars:

1-5 of 10 reviews   Next >>

  Jessica in Virginia  Dec 13, 2008
Would not make this again.
Would recommend these if you're just looking for something quick to make that's a little different flavor than your typical bars or brownies. But all in all, they're nothing special. three stars

  Diane in Pennsylvania  Nov 19, 2008
Would make this again.
I made 2 batches of these cookies last year and they were gone within minutes. I already have requests to make them again for the holidays. five stars

  Tina  Nov 1, 2006
Would make this again.
I made this recipe to take to work for a holiday treat. The pan was clean when I took it home! They were delicious, and easy to make. five stars

  A cookie baker  Aug 29, 2006
Would not make this again.
absolutly horrible, ish! one star

  A cookie baker  May 19, 2006
Would make this again.
this recipe is so scrumptious. I have made them before and brought them to our sunday school party. They disappeared in a few minutes!
Edith France five stars

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