8 ounces unsweetened chocolate
1-1/2 cups butter
6 large eggs
3 cups granulated sugar
1-1/2 cups all-purpose flour
1 tablespoon vanilla
1 cup chopped walnuts
1 cup semi-sweet chocolate chips
Preheat oven to 350F. Melt chocolate and butter over hot water or in microwave on medium 4 minutes; remove and stir well. Let cool. Beat the eggs until lemon colored. Gradually add sugar, beating until thick, about 3 minutes. Stir in chocolate. Fold in flour, vanilla, nuts, and chocolate chips. Pour into two greased and floured 8" square pans. Bake for 35 to 40 minutes. Do not overbake; they should be very moist in the center. When cool, cut into 2" squares. Freezes well.
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Mandy D in Magee, Mississippi Dec 4, 2007
Would make this again.
You're not going to believe this but I have three pet monkeys and they fight with my little girl over who is going to eat the brownies! Always a good time at my house!
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A cookie baker in Ontario Dec 2, 2007
Would make this again.
Oh My God! These brownies, tasted so good! I made the for my class and they were asking for more the whole day! They are so simple, and so amazing. Perfect for a cold winter day or even a spring day! Enjoy... they taste amazing with milk!
- 'The Baker'
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gabyc5 in Montmagny, Ca Nov 29, 2007
Would make this again.
very good!
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chaz in England Nov 11, 2007
Would make this again.
niiicceee ;)
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ena in nicaragua Nov 20, 2006
Would make this again.
This made my classmates begg for more of this outbrust of chocalete!!!!
this rocks for chocalete!!!
ya man!!
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kate in pittsburgh Jun 13, 2006
Would make this again.
I made this recipe numerous times and they have all ways been a hit! My husband loves them and also does my daughter and my self. As my 11 year old daughter says "Mom, taste this. It tastes like every bite your taste buds go on a chocolatey vacation!"
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Mara in Florida Dec 2, 2005
Would make this again.
Awsome! Great for kids... of all ages!
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Angela in Utah Nov 28, 2004
Would make this again.
Very chocolatey
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Alice Ghionoiu in Canada Dec 18, 2003
Would make this again.
I liked it a lot! :)
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kathy roman in pennsylvania Nov 6, 2003
Would make this again.
These are the best brownies I ever had. They are also easy to make.